Ölmühle Solling Partially De-Oiled Pumpkin Seed Flour, 500 g

Ideal as an ingredient for bread and rolls!

€ 5,31 € 5,99 -11%

(€ 10,62 / kg, Price shown includes 10% VAT. - Excludes delivery costs)

Content: 500 g

In stock

Delivery by Friday, 04 April if you order by Wednesday at 00:00.

Austria: Free standard delivery from € 49,90
More information regarding shipping & delivery

Features & Advantages

  • Made from unroasted pumpkin seeds
  • About 10% -12% pumpkin seed oil
  • Perfect substitute for bread crumbs

Item no.: XPI-OES-49853, Content: 500 g, EAN: 4031192498531

Frequently bought together with Ölmühle Solling Partially De-Oiled Sesame Flour (Naturland Fair), 500 g

Ölmühle Solling Partially De-Oiled Pumpkin Seed Flour - 500 g Partially De-Oiled Sesame Flour (Naturland Fair), 500 g
Ölmühle Solling Partially De-Oiled Pumpkin Seed Flour - 500 g € 5,31 (€ 10,62 / kg)
Ölmühle Solling Partially De-Oiled Sesame Flour (Naturland Fair), 500 g € 5,31 (€ 10,62 / kg)
Total price: € 10,62
Description

This pumpkin seed flour was made from unroasted pumpkin seeds, which were gently de-oiled and finely ground. It contains vegetable protein and about 15% fibre. This rare flour is an excellent choice for many dishes! It makes the ideal ingredient for fresh bread and fresh rolls.

Brand: Ölmühle Solling
May contain traces of: H - Nuts, N - Sesame seeds
Storage Instructions: Store in a cool & dry place
Nutritional Information
Nutritional Information per 100 g
Calories 1516 / 362 kJ / kcal
Fat 8,3 g
  from Saturated fatty acids 1,7 g
  from Polyunsaturated Fatty Acids 3,7 g
  from Monounsaturated fatty acids 2,9 g
Carbohydrates 2,4 g
  from Sugar 2,4 g
Fibre 13 g
Protein 62,8 g
Salt <0,01 g
Ingredients

Pumpkin seed flour[1]

  1. from controlled organic cultivation

Questions & Answers about Ölmühle Solling Partially De-Oiled Pumpkin Seed Flour

Receive answers from other customers who purchased this product. Please forward any other order-related questions to our Customer Service Team.

  • Please could you give me a nutritional breakdown of the pumpkin flour?

    1 Answer, last answered on 17 October 2018

Customer Reviews

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