Classic Ayurveda Organic Kitchari - India, 240 g

A mix to make a rice and lentil dish

€ 4,99

(€ 20,79 / kg, Price shown includes 10% VAT. - Excludes delivery costs)

Content: 240 g

Only 6 items in stock

Delivery by Thursday, 24 April if you order by Wednesday at 00:00.

Austria: Free standard delivery from € 49,90
More information regarding shipping & delivery

Features & Advantages

  • Gluten-free & vegan
  • Quick, tasty & easy
  • With basmati rice, vegetables and spices

Item no.: AN-10727, Content: 240 g, EAN: 4032582020578

Frequently bought together with Maharishi Ayurveda Ayurdent Classic Toothpaste, 75 ml

Classic Ayurveda Organic Kitchari - India, 240 g € 4,99 (€ 20,79 / kg)
Maharishi Ayurveda Ayurdent Classic Toothpaste, 75 ml € 5,99 (€ 66,53 / l)
Total price: € 10,98
Description

This is an easy way to whip up a super delicious and nutritious Ayurvedic dish in the shortest possible time. Kitchari India is an aromatic combination of rice, mung beans and vegetables refined with a variety of Ayurvedic spices.

Recommended use:
Add one portion (80 g) to 300 ml of water and bring to the boil. Turn down the heat, cover and simmer at low heat for 20-30 minutes. Stir occasionally. Then season with salt, butter or ghee as desired. Enjoy!

Tip:

  • Also tastes delicious with peas and cauliflower.
  • Mango and pineapple add a fruity, exotic note.
Brand: Classic Ayurveda
Diet & Dietary Restrictions: Vegan, Vegetarian, Gluten-Free
Product Features: Reduced Plastic, Vegan, Vegetarian
Storage Instructions: Store in a cool, dry place away from light
Nutritional Information
Nutritional Information per 100 g
Calories 1369 / 327 kJ / kcal
Fat 1,9 g
  from Saturated fatty acids 0,3 g
Carbohydrates 61,1 g
  from Sugar 2 g
Protein 13,5 g
Fibre 9,3 g
Salt <0,05 g
Ingredients

56 % Basmati rice[1], 28 % Mung beans[1], 3,7 % Paprika[1], 3,7 % Carrot[1], 3,7 % Tomatoes[1], Coriander leaves[1], Turmeric (Curcuma longa)[1], Fennel[1], Cumin[1], Ginger[1], Coriander[1], 0,3 % Chilli[1], Long pepper (Pippali, Piper longum) (Pippali, Piper longum) (long pepper)[1], Black pepper (Piper nigrum)[1]

  1. from controlled organic cultivation

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