Govinda Organic Chestnut Flour, 350 g
An alternative to wheat flour
€ 10,99
(€ 31,40 / kg, Price shown includes 10% VAT. - Excludes delivery costs)
Features & Advantages
- Contains almost all mineral salts
- Contains many vitamins
- Contains all important organic minerals
Item no.: GOV-H426, Content: 350 g, EAN: 4038507002056
Frequently bought together with Govinda Organic Chestnut Flakes, 200 g
Description
Chestnuts contain many important minerals, mineral salts, vitamins and oils. They are high in fibre and low in protein. The high-quality base natural product is easy to cook with.
Chestnut flour can be used as an alternative to wheat flour. Use the chestnut flour to replace ¼ of conventional wheat flour called for in your recipes. Sauces and soups can also be thickened with this flour. Additionally, you can add it to vegetarian patties or pancakes to make them thicker. Use the flour with a variety of dishes!
| Brand: | Govinda |
|---|---|
| Diet & Dietary Restrictions: | Vegan, Vegetarian, Gluten-Free |
| Product Features: | No added sugar, Vegan, Vegetarian, Gluten-free |
| May contain traces of: | H - Nuts, N - Sesame seeds, P - Lupins |
| Storage Instructions: | Store in a cool, dry place away from light |
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1369 / 327 kJ / kcal |
| Fat | 3,2 g |
| from Saturated fatty acids | 0,5 g |
| Carbohydrates | 68,6 g |
| from Sugar | 23,2 g |
| Fibre | 14 g |
| Protein | 4,9 g |
| Salt | <0,1 g |
Ingredients
100 % Chestnuts[1]
- from controlled organic cultivation
Customer Reviews
English reviews written for Govinda Organic Chestnut Flour
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