Tempehmanufaktur - Finest Handmade Organic Tempeh
Traditional fermentation methods
Tempehmanufaktur: 10 products
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Tempehmanufaktur Organic Tempeh Natural, 200 g
- For classic dishes
- Can be marinated
- Full-bodied taste
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Tempehmanufaktur Organic Black Bean Tempeh Tamari, 200 g
- Delicious tempeh
- With black beans
- Suitable for sauteeing
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Tempehmanufaktur Organic Tempeh with Gyros Seasoning, 200 g
- Ideal for savoury dishes
- Seasoned with gyros spices
- Easy to prepare
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Tempehmanufaktur Organic Soy Tempeh - Teriyaki, 200 g
- Vegan
- High in protein
- Ready to cook
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Tempehmanufaktur Organic Curry Tempeh, 200 g
- Exotic taste
- Mildly spicy
- Rich in plant proteins
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Tempehmanufaktur Organic Lupin Tempeh - Sweet Chilli, 170 g
- Vegan
- Ready to cook
- Traditional fermentation process
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Tempehmanufaktur Organic Lupin Tempeh with Wild Herbs, 170 g
- Very flavourful
- Perfect for soups and stews
- High protein content
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Tempehmanufaktur Organic BBQ Tempeh, 200 g
- Smoky flavour
- Versatile
- Vegan
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Tempehmanufaktur Organic Garlic-Coriander Tempeh, 200 g
- Indonesian cuisine
- With light notes of garlic
- Organic ingredients
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Tempehmanufaktur Organic Mediterranean Tempeh, 200 g
- Seasoned with Italian herbs
- Sauté briefly
- Great for BBQs
All prices incl. VAT.
''Tempeh is much more than a business idea, tempeh is a passion'' - Tempehmanufaktur produces the finest organic tempeh from high-quality raw materials in the Allgäu-based family business. The production is based on a traditional fermentation process of soybeans, sweet lupins and black beans.
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